Beignets

1 bottle (48oz.) vegetable oil
2 cups self-rising flour
2 Tbsp. sugar
1 egg
1 1/4 cup milk
Confectioners sugar

Heat oil in a deep skillet to 375 degrees. In a bowl, blend flour and suger.
In another bowl, blend egg and milk. Add to dry mixture. Beat to a thick batter. Drop by
tablespoon into oil. Deep-fry until golden brown (5-7 min). Drain on paper towel. Sprinkle
with confectioners sugar.

Yield: About 15