Beer Battered Tofu 

Also good batter to use with vegetables (mushrooms, onions, bell
peppers, squash, etc.)

Ingredients:
1 cup Flour
1 cup Beer
1 Egg
1 tablespoon Worcestershire sauce
1 tablespoon Mustard
2 cups bread crumbs

Vegetables of your choice or a block of firm tofu

Directions:
Pour beer in flour until thin mixture. Add 1 beaten egg, Worcestershire, 
and mustard. 

Dip vegetable or tofu in batter; then toss with bread crumbs. Drop
into hot oil to fry or put under broiler until browned